Emily has been living in Zambia since 2010, with her husband and two children, Tessa (10) and Caleb (7), both of whom have been at ISL since Nursery. She has been working with the UN in nutrition since 2014, and currently works remotely for the World Food Programme in Rome. Her focus is on working with business to reduce malnutrition, and she is passionate about food and making sure that all people have enough nutritious food to eat. Her previous experience focused within the public health space. Emily has Masters degrees in Business Administration and Public Health from the University of Michigan. Emily also serves as Co-Chair of the Board Tender Committee, in addition to her role as Board Vice-Chairperson.
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